Tag Archives: PPWS

Diagnosing the Fungus Among Us

Mary Ann Hansen

When Extension agents come across a sickly plant and they can’t easily determine what is wrong with it, one of the first places they turn to is the Plant Disease Clinic, part of the Department of Plant Pathology, Physiology, and Weed Science at Virginia Tech.

Mary Ann Hansen, instructor, and Elizabeth Bush, research associate, manage the clinic. In 2008, the clinic evaluated more than 1,500 samples from 99 Virginia Extension offices, helping growers and homeowners identify and control diseases attacking their plants. “We are a service laboratory for the Extension agents,” Hansen says. “We provide our diagnosis and recommendations to the agents, who then let their clients know what actions to take.”

Aside from the obvious benefit of saving a valuable crop or plant, accurate identification of plant diseases also plays a role in protecting the environment. Hansen notes that about 40 percent of the samples they receive don’t have a disease problem. What people think is a disease may actually be the result of insects, environmental problems like drought, or even damage from chemical treatments. The correct diagnosis can help eliminate unnecessary or improper use of pesticides that end up impacting the environment and can result in unnecessary expense. Read the full story in Solutions.

Share
Posted in Agriculture and Natural Resources | Tagged , , | Leave a comment

Protecting water quality while increasing growers’ profits

Chris Brown (left), president of Lancaster Farms Wholesale Nursery, speaks with Hong (right) at a nursery in Suffolk, Va.

Every year, nurseries and greenhouses around the country pump water from reservoirs and retention ponds to irrigate their plants. This helps the green industry deal with water shortages and the costs associated with using other sources of water, but it also has a major drawback: waterborne pathogens.

“We want growers to recycle water, but we don’t want them to recycle pathogens,” said Chuanxue Hong, plant pathology specialist for Extension and professor of plant pathology, physiology, and weed science at Virginia Tech.

For more than a decade, Hong has been leading an irrigation pathogen and water quality project at the Hampton Roads Agricultural Research and Extension Center in Virginia Beach, Va., that has helped the horticulture and floriculture industry become more sustainable and better compete in the global market.

The team has already helped growers in Virginia improve irrigation practices and save money. Team members are also creating an online knowledge center to share research results and recommendations for best management practices with the green industry across the country. Read the full university spotlight on impact.

Share
Posted in Agriculture and Natural Resources, Agriculture Research and Extension Center, Research | Tagged , , , , , | Leave a comment